Quick & Easy Crème Brûlée Mix

Effortless elegance: a dessert that wows!

Impress your guests with this easy and quick elegant dessert. Combine mix with cream and milk, heat, and pour into ramekins and chill. Use a torch to caramelize sugar for a sweet, crunchy finish, or caramelize sugar on a parchment-lined sheet pan, crumple, and sprinkle over the creme for a dessert your family or guests will love.

• Makes 4 batches of 6 to 8 servings.
• Just add milk, heavy cream, and optional vanilla extract.
• Can be made in individual ramekins or one 9" x 2" deep dish pie plate.
• No artificial colors or flavors
• No preservatives
• Non-GMO